About Archives –


  • Whether you are ‘Vegan-Curious’, thinking about becoming Vegan, or already Vegan, this is a place for YOU!   I got my start at the Natural Gourmet Institute where I learned about health supportive cooking, so I know about all the good stuff you should be eating! AND as the only vegan in my house AND a stay at home mom, I also know that meals need to be fast, easy, healthy, and appeal to every palate. Including KID palates, which we all know are the hardest. Hopefully, this means that I will be able to help you figure out how to be Vegan in YOUR life! A ‘Half-Scratch’ method of mixing whole foods, with frozen…

  • After graduating from UCLA, I started my career in television. Entertainment Tonight was my very first job out of college, and it was actually on a whim that I even applied for the job. I hadn’t ever really considered working in entertainment, but when I saw the job listing, I thought…’That looks like fun.’ I started at the very bottom and 6 years later I was an Associate Director, writing and cutting pieces. It’s also where I met my husband. In May of 2006, my husband and I were asked to come along on an incredible adventure….We would need to move to New York to help launch Rachael Ray’s daytime talk show. Oh yeah!…